How 5G contributes to the corona pandemic

[The original title: “How the fifth generation wireless standard 5G contributes to the corona pandemic” has been made shorter to make it easier to read into: “How 5G contributes to the corona pandemic”.]


The World Foundation for Natural Science published a newsletter, titled “How the fifth generation wireless standard 5G contributes to the corona pandemic“, on May 9, 2020. PDF of the newsletter.

1. Health effects of microwave radiation
2. The corona pandemic 2020 and the spread of 5G
3. Microwave radiation and viruses—a deadly cocktail
4. The overall picture
5. What we can do



2. The corona pandemic 2020 and the spread of 5G

AdobeStock_335882095-400x303 For the first time, the “new” corona virus12 SARS-CoV-2 was observed in December 2019 in the 11 million city of Wuhan in the Chinese province of Hubei. The “disease” caused by the virus is called Coronavirus Disease 2019 (COVID-19). The most common symptoms of COVID-19 are coughing, shortness of breath and breathing difficulties in general, sudden loss of sense of smell and taste, neurological disorders and cardiac arrhythmia. Recent findings from autopsies show that all organs can be affected and often thromboses (blood clots) occur.13 Fever and feverish feeling are also described, which is not so much a symptom of illness but a sign of the body’s own defensive reaction and incipient self-healing. Viruses are actually killed at body temperatures of 40°C or more! In conventional medical treatment, however, the focus today is on alleviating the symptoms and, in more serious cases, on artificial ventilation.

The virus (respectively its diagnosis) spread rapidly from China to South Korea, Iran, Italy, the USA and eventually around the world. On March 11th, 2020, the World Health Organization (WHO) raised the “health emergency of international concern” to pandemic status.14 With exceptions such as Sweden or Belarus, in rare unanimity in virtually all countries of the world, social contacts were forbidden, schools closed, economies shut down or even curfews imposed to prevent feared infections. As quickly as the virus itself, general hysteria and panic spread, with horror images from Italian or American hospitals, and dozens if not hundreds of millions of deaths worldwide were projected.

It is very remarkable that those places or countries, where 5G has already been implemented, developed very quickly into corona hot spots.15 In its eagerness to take on a global pioneering role in 5G, China installed approximately 130,000 5G antennas by the end of 2019,16 17 —10,000 of them in Wuhan.18 In the country ranking, South Korea comes in second with 75,000 antennas, followed by the USA with 10,000 5G antennas. It is estimated that around 600,000 new 5G antennas will be installed by the end of 2020, half of them in China alone.19 The first corona virus hot spot in Europe was Italy: in 2019, the new generation of mobile phones was launched in the major cities of Milan, Turin, Bologna, Rome and Naples, among others.20 Together with Ireland, Italy is the only European country to date that has auctioned off and is probably using the high 5G frequency bands in the 27 GHz range.21 At the end of April 2020, San Marino was the state with the highest number of deaths per inhabitant.22 And in San Marino, a nationwide 5G network was already in operation at the end of 2018, which operates with frequency bands of 3.5 GHz and 26 GHz.23  24 On its website, Telecom Italia even writes that “the activation of the first 5G network […] will make San Marino an open air laboratory for the development of innovative services”. From today’s point of view, this prediction gets a bitter taste. To the newsletter.


3. Microwave radiation and viruses—a deadly cocktail

Prof. Dr.-Ing Konstantin Meyl Prof. Dr.-Ing. Konstantin Meyl [video with an introduction] brings another aspect into play. The mobile phone frequencies of 2.4 GHz (4G, Wi-Fi, microwave oven) and new also 22 GHz and 44.4 GHz (5G) used today, correspond exactly to the resonance frequencies of water molecules—the main component of all life. Experiments have shown that Wi-Fi (2.4 GHz) changes water.25 mae_wan_ho

Biologist Dr. Mae-Wan Ho [playlist with videos] suspects that the biological effects of microwave radiation are closely linked to the function and alteration of cell and tissue water.26 An attack on water in living organisms can be understood as an attack on countless biological processes.

Professor Meyl writes in his latest book that these frequencies not only activate body water but also highly toxic cyanhydric acid (hydrogen cyanide). The symptoms of cyanhydric acid poisoning are similar to those of COVID-19: The oxygen uptake of the cells is blocked, which leads to shortness of breath and in severe cases to suffocation. Besides, paralysis of the olfactory nerve cells is also reported. At the beginning of March 2020, up to 1,000 deaths per day were reported in Wuhan, until the broadband signal (5G) was switched off on March 5th: suddenly the death toll dropped to almost zero.27 A similar connection is described by the US activist and founder of the Cellular Phone Task Force, Arthur Firstenberg: looking back over the past hundred years, with every electrification surge or every introduction of new radio technology (radio, TV, radar, mobile phones, etc.) new, deadly viruses have appeared or diseases have broken out. Before 1900, no reports whatsoever would indicate that, for example, the flu had haunted or afflicted mankind.28 The call for mass vaccinations makes matters even worse: Vaccine additives such as aluminium particles are stored in the body and lead to an increase in the absorption of microwave radiation. Science is still unclear about what a virus actually is—whether it is an organic structure29 “close to life” or simply the excrement of a poisoned cell.30   To the newsletter.


Sources of these excerpts:

12 The “new” corona virus with the correct name SARS-CoV-2 belongs to the large family of corona viruses, which were already described in the mid-1960s. Corona viruses are genetically highly variable and occur repeatedly in altered form (source: Wikipedia).

13–Hirn-an (in German)

14  Detailed information is available at

15 The US-American Paul Doyen collected comprehensive evidence on corona virus and 5G during an 18-month stay in China. The main statements are backed up by original sources:

16 See Other sources even speak of 160,000 antennas.






22  San Marino is an independent state (republic), which is an enclave completely surrounded by Italy. See the country ranking at, even though it should be treated with caution: the survey methods of the individual countries are very inconsistent, strong deviations may be possible.



25 Ulrich, D. (2020): Auswirkungen von Mobilfunk auf Wasser und Leben. Studienlage und eigene Experimente. (in German)

26 Ho, M.-W. (2012): The Rainbow and the worm. The physics of organisms.

27  Meyl, K. (2020): Über die Struktur von Gas und Wasser, Potentialwirbel Band 5, 1. Auflage 2020 (in German)

28  Firstenberg, A. (2017 / 2020): The Invisible Rainbow, ISBN 978-1-64502-009-7 (paperback), ISBN 978-1-64502-010-3 (ebook)

29 According to Wikipedia, virologists largely agree that viruses are not considered living organisms.

30  See the presentation by Dr Thomas Cowan at

To the newsletter.


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About Multerland

Multerland is a blog about care for nature, natural health, holistic medicine, holistic therapies, deep ecology, sustainability, climate change, life processes, psychology, spirituality, and awareness. Since 2017 only articles about the hidden dangers of wireless and cell phone radiation have been published. Since April 2023 a new branch has been added: "Sustainable Politics". URL:
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1 Response to How 5G contributes to the corona pandemic

  1. You write “… and in San Marino, a nationwide 5G network was already in operation at the end of 2018, which operates with frequency bands of 3.5 GHz and 26 GHz.” – In fact, San Marino (where I live now) was the worst affected by corona if you measure the number of people infected against its relatively small population.

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